Comandor
This grain makes good bread!

No. 1 in grain vitreousness! No. 1 for organic farming!
- Performs excellently on medium-quality and better soils.
- Produces very well-calibrated, high-density grain with exceptional vitreousness and outstanding quality parameters, on the borderline between E and A quality classes. It is characterized by a record-high falling number and gluten content (at E-class level), as well as high protein content (A class).
- Wheat with good disease resistance, particularly to yellow rust, brown rust and Fusarium head blight. Intensive fungicide protection is not required, helping to optimize production costs.
- Very good winter hardiness – 4.5 on a 9-point scale.
- Has increased tolerance to soil acidity, making it suitable for cultivation on soils with unregulated pH.
- A medium-height variety with good straw stiffness. Under intensive cultivation, stem shortening or stiffening is recommended.
- Comandor is characterized by very good resistance to pre-harvest sprouting.
- Due to its good resistance to stem base diseases, it is suitable for cereal monoculture and cultivation after maize.
- Very good tillering ability.
- Suitable for late sowing.
- At the optimum sowing date, the recommended sowing rate is 320–360 viable seeds/m², i.e. approx. 160–180 kg/ha.
- For early sowing and intensive cultivation, the sowing rate should be reduced by 10%.
- For late sowing, the sowing rate should be increased by 10%.
- PLEASE NOTE!!! In the case of herbicide products containing chlorotoluron, plant damage may occur in extreme cases.

Main agricultural and utility characteristics
| 9° scale | | | | |
| Time of ear emergence | medium | Protein content | 5 | High |
| Time of ripening | medium | Wet gluten amount | 7 | Very high |
| Height of the plant | medium | Sprouting resistance | 5 | High |
| Weight of 1000 grains | medium | Lodging resistance | 5 | High |
| | Winter hardiness | 4.5 | High |
Main agricultural and utility characteristics
| 9° scale | | |
| Time of ear emergence | medium | |
| Time of ripening | medium | |
| Height of the plant | medium | |
| Weight of 1000 grains | medium | |
| Protein content | 5 | High |
| Wet gluten amount | 7 | Very high |
| Sprouting resistance | 5 | High |
| Lodging resistance | 5 | High |
| Winter hardiness | 4.5 | High |
Diseases resistance
| 9° scale | | | | | |
| Mildew | 5 | High | Ear septoria | 5 | High |
| Brown rust | 6 | Very high | Ear fusarium | 6 | Very high |
| Yellow rust | 5 | High | Foot diseases | 5 | High |
| Leaves septoria | 5 | High | DTR | 5 | High |
Diseases resistance
| 9° scale | | |
| | |
| Mildew | 5 | High |
| Ear septoria | 5 | High |
| Brown rust | 6 | Very high |
| Ear fusarium | 6 | Very high |
| Yellow rust | 5 | High |
| Foot diseases | 5 | High |
| Leaves septoria | 5 | High |
| DTR | 5 | High |