Asory

Winter wheat variety with very high yield performance in Poland and Germany, where it ranks No. 1 in terms of cultivated area.
Versatile variety – performs excellently under both intensive and medium-intensive cultivation systems and across a wide range of soils suitable for wheat production.
The 1A/1R gene provides a very well-developed root system, resulting in very good tolerance to periodic water shortages.
Asory delivers excellent grain quality parameters, on the borderline between A and E quality classes. It is characterised by a record-high falling number and gluten content (E), as well as a high protein content (A). The flour also has excellent baking properties, including high bread volume.
A medium-short variety with good lodging resistance. Under intensive cultivation systems, stem shortening / growth regulation is recommended.
Very good tillering ability – lower sowing rates are recommended!
The recommended sowing rate under optimal sowing conditions is 300–350 germinating seeds/m² (approx. 150–175 kg/ha).

Group E/A

Winter hardiness 3,5

For milling-baking purposes

High yielding

Resistant to drought

Winter wheat variety with very high yield performance in Poland and Germany, where it ranks No. 1 in terms of cultivated area.
Versatile variety – performs excellently under both intensive and medium-intensive cultivation systems and across a wide range of soils suitable for wheat production.
The 1A/1R gene provides a very well-developed root system, resulting in very good tolerance to periodic water shortages.
Asory delivers excellent grain quality parameters, on the borderline between A and E quality classes. It is characterised by a record-high falling number and gluten content (E), as well as a high protein content (A). The flour also has excellent baking properties, including high bread volume.
A medium-short variety with good lodging resistance. Under intensive cultivation systems, stem shortening / growth regulation is recommended.
Very good tillering ability – lower sowing rates are recommended!
The recommended sowing rate under optimal sowing conditions is 300–350 germinating seeds/m² (approx. 150–175 kg/ha).

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